Chart: Gourmet Pie, Cross Stitch Design

On a delicate lace paper background rests a magnificent apple pie, freshly baked. Perfectly golden, generously filled, and irresistibly appetizing, it evokes childhood snacks, family recipes passed down through generations, and the delightful aromas that fill the kitchen.

This creation elegantly celebrates one of the most iconic desserts of our culinary heritage.

Designed by Monique Bonin, this pattern combines the charm of cross-stitch with the refined world of traditional pastry. The delicate details of the motif, the warm shades of the pie, and the lace effect surrounding it create a picture full of sweetness and indulgence. An ideal creation to bring a warm touch to a kitchen or an area dedicated to dining pleasures.

The pattern was stitched on 12-thread/cm sepia linen fabric, worked over 2 warp threads and 2 weft threads. This natural-toned fabric particularly highlights the delicious colors of the pie and enhances the authentic spirit of the work.

This creation can also be made on 11-thread/cm DMC linen fabric, stitched over 2 warp threads and 2 weft threads, or on 5.5-stitch/cm Aida fabric to achieve slightly more generous dimensions while making the embroidery work easier.

The charts are printed with symbols and colors (DMC ref.) on 6 pages.

Design size: 119 stitches wide × 100 stitches high.
On 12-thread/cm linen stitched over 2 threads: approximately 19.8 × 16.7 cm.
On 11-thread/cm linen or 5.5-stitch/cm Aida fabric: approximately 21.6 × 18.2 cm.

Indulgent, warm, and full of charm, this creation pays homage to traditional pastries and will bring a friendly, authentic, and deliciously refined touch to your home.